Why a Pasture-Raised Thanksgiving Turkey Costs $95

Thanksgiving is a time for gathering with loved ones, giving thanks, and enjoying a delicious feast. For many people, the centerpiece of this feast is a juicy, flavorful turkey. While you can find turkeys at a variety of price points, some people may be surprised to see the hefty price tag that comes with a pasture-raised Thanksgiving turkey, often coming in at around $95 or more. But why exactly does a pasture-raised turkey cost so much more than a conventional turkey?

One of the main reasons for the higher cost of pasture-raised turkeys is the way they are raised. Pasture-raised turkeys are raised in a more natural and humane environment compared to conventionally-raised turkeys. Instead of being confined to crowded indoor spaces, pasture-raised turkeys are allowed to roam freely on pasture, foraging for bugs and grasses. This results in a healthier and happier turkey, which in turn leads to a more flavorful and nutritious meat.

In addition to the improved living conditions for the turkeys, pasture-raised farming practices also have a positive impact on the environment. By allowing turkeys to graze on pasture, farmers can reduce the need for synthetic fertilizers and pesticides, which can harm the soil and water. Pasture-raised farming also promotes biodiversity and helps to sequester carbon in the soil, making it a more sustainable option for both the turkeys and the planet.

Another factor that contributes to the higher cost of pasture-raised turkeys is the amount of labor and care that goes into raising them. Pasture-raised farmers often spend more time tending to their turkeys, ensuring they have access to fresh pasture, clean water, and shelter. This hands-on approach to farming requires more resources and manpower, which ultimately drives up the cost of the final product.

While the price tag of a pasture-raised Thanksgiving turkey may seem steep, many people believe that the benefits far outweigh the cost. Not only are pasture-raised turkeys more flavorful and nutritious, but they also support small-scale farmers who are committed to sustainable and ethical farming practices. By choosing a pasture-raised turkey for your Thanksgiving feast, you are not only treating yourself to a delicious meal, but also supporting a more environmentally friendly and humane food system.

So, the next time you see a pasture-raised Thanksgiving turkey with a $95 price tag, remember that you are not just paying for a bird – you are investing in a better future for our planet and the animals that call it home. And when you sit down to enjoy your Thanksgiving meal, you can do so knowing that your turkey was raised with care, respect, and a whole lot of love.